Inspiration for Using Your
Herbs
With so many different ways to use the herbs from your garden, it will be difficult to become bored with the meals and dishes you cook. Let us know which combinations are your favorite or if there are any we missed on this list!
Uses |
Herbs |
Poultry & Game |
Anise, Basil, Bay Leaf, Borage, Chives, Dill, Lovage, Marjoram, Onion, Oregano, Parsley, Rosemary, Sage, Savory, Tarragon, Thyme, Garlic, any lemon-flavored herb |
Fish |
Anise, Basil, Borage, Chives, Dill, Fennel, Marjoram, Oregano, Parsley, Rosemary, Sage, Savory, Tarragon, Thyme, Bay, Lemon Grass, Lemon Balm, Mint, Parsley |
Tomatoes |
Basil, Bay Leaf, Chives, Coriander, Dill, Lovage, Marjoram, Oregano, Parsley, Rosemary, Sage, Savory, Tarragon, Thyme |
Tea & Beverages |
Mint, Chamomile, Lemon Balm, Rose Geranium, Rose petals, Bay, Lemon Grass, Borage, Calendula, any lemon-flavored herb |
Salsa |
Cilantro, Garlic, Garlic Chives, Tomato, Tomatillo, Jalapeno Peppers |
Pesto |
Basil, Parsley, Mint, Oregano, Cilantro |
Cakes, Cookies, Breads, or Biscuits |
Chives, Dill, Marjoram, Sage, Savory, Thyme, Lavender flowers, Spearmint, Lemon Grass, Scented Geranium (rose) |
French Cuisine |
Combo of 3-4 herbs: Parsley, Chervil, Thyme and either Basil, Chives, or Burnet |
Bouquet Garni |
Bundle of herbs to simmer, then remove-usually Parsley, Thyme, and Bay. Can also add Chives, Lovage, Rosemary, Tarragon, or Marjoram |
Borage, Calendula, Chive blossoms, Impatiens, Lavender, Mint flowers, Nasturtiums, Pansy, Viola, Snapdragon, Scented Geranium, Geranium, Rosemary, Day lilies, Dianthus, Fuchsia, Roses |
|
Fruit |
Anise seed, Lemon Balm, Mint, Rosemary, Pineapple Sage |
Soups |
lue Bay, Basil, Chervil, Garlic, Chives, Lemon Balm, Parsley, Rosemary, Savory, Sorrel, Tarragon, Thyme |
Peas |
Basil, Chervil, Marjoram, Mint, Parsley, Rosemary, Sage, Savory |
Cole Crops |
Borage, Caraway seed, Chives, Dill, Fennel, Marjoram, Mint, Oregano, Parsley, Rosemary, Sage, Savory, Sweet Cicely, Thyme |
Eggs |
Basil, Caraway seed, Chives, Dill, Fennel, Oregano, Parsley, Rosemary, Tarragon, Costmary |
Salads |
Edible flowers, Chives, Mint, Dill, Lovage, Parsley, Sage, Oregano, Savory, Tarragon, Burnet, Costmary, Cilantro, Basil |
Salt-Free Diet: Keep the Flavor with these Herbs
Uses |
Herbs |
For Salad |
Basil, Parsley, Lovage, Marjoram, Dill, Tarragon, Savory |
For Soup |
Basil, Lovage, Parsley, Savory, Thyme, Marjoram, Bay |
For Beef |
Basil, Lovage, Parsley, Thyme, Marjoram, Savory, Sage, Rosemary, Lemon or Orange Zest, Garlic |